Noodles & Curry

Starters

Soup, Salad, Kids

Signature Dish

Noodles & Curry

Classic Roll & Special Roll

Hand Roll & Combination

Grill & Tempura

Lunch & Bento Box

Stir Fry & Fried Rice

Sides & A La Carte

Desserts & Drinks

NOODLE LOVER

(Choice of chicken or pork or beef or tofu or mixed veggie)
(Shrimp or scallop or squid $18)

Pad Thai
$14
Stir-fried rice noodles with scallion, bean sprout, egg and ground peanuts
PAD WOON SEN
$14
Stir-fried bean thread noodles, onion, baby corn, mushroom, tomato, egg and scallion
PAD SEE EW
$14
Stir-fried fresh rice noodles, Chinese broccoli and egg
*DRUNKEN NOODLE
$14
Stir-fried fresh rice noodles, Thai basil, Chinese broccoli, bell pepper & fresh garlic
YAKI SOBA
$14
Stir-fried egg noodles with snow peas, carrot, broccoli, onion, cabbage, bell pepper, black pepper and mushroom
YAKI UDON
$14
Stir-fried Japanese thick noodles, snow peas, carrot, broccoli, onion, bell pepper & mushroom
SEAFOOD SOBA SOUP
$15
Buckwheat noodles with shrimp, scallop, crabstick, asparagus and scallion in clear broth
EGG NOODLE SOUP
$12
Chicken, shrimps, egg noodles, bean sprout and scallions in clear broth
DUCK NOODLE SOUP
$14
Fried duck in broth with rice noodles, bean sprout & scallion

Traditional CURRY

Served with jasmine rice (brown rice add $1.50)

(Choice of chicken or pork or beef or tofu or mixed veggie)
(Shrimp or scallop or squid $19)

*GREEN CURRY
$15

With Chinese eggplant, basil leaves, bell pepper & coconut milk

*RED CURRY
$15

With bamboo shoot, bell pepper, basil leaves & coconut milk

*PANANG CURRY
$15

With bell pepper, basil leaves & coconut milk

*MASAMAN CURRY
$15

With onion, potato, cashew nut & coconut milk

*DUCK CURRY
$22

Fried duck top with red curry sauce, pineapple, cashew
nuts, bell pepper & basil leaves

*ATLANTIC CURRY
$23

Lobster tail, shrimp, scallop, squid, imitation crab, mussels cooked with red curry sauce, bell pepper, bamboo shoot & Thai basil

  • *These items are known to be spicy
  • All dishes may be prepared as mild, medium or hot
  • Consuming raw or undercooked meat, poultry and seafood may increase your risk of food borne illness
  • Any substitutions on the menu may result a price change
  • Prices are subject to change without notice
  • 18% gratuity is added for party 5 and above